Description
Peach Pit is a fruit-forward BBQ sauce that’s sweet, slightly spicy, and ridiculously good on anything that hits a grill. Made with real peach purée, tomato, honey and a subtle heat blend, it’s bright, jammy and balanced.
Use it as a glaze for ribs or pork belly, a dip for chicken tenders, or drizzled over grilled prawns, halloumi, or corn on the cob. Makes a mean burger topper or a fresh finishing sauce for chicken wings. Works cold as a salad drizzle too. A little sweet. A little cheeky. All charm.
Ingredients:
Peaches (31%), Tomatoes, Brown Sugar, Vinegar, Tomato Purée, Honey, Water, Lemon Juice, Smoked Paprika, Cayenne Pepper, Salt, Ginger Powder, Garlic Powder.
Allergen advice. For allergens, see ingredients in bold.
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