Description
Sticky, spicy and totally addictive. Sweetfire Sriracha combines bold sriracha chili sauce with honey, garlic, soy, and tomato for a glaze-style BBQ sauce that’s perfect for fusion flavours. A little sweet, a little fiery — and entirely craveable.
Use it to glaze wings, tofu, grilled prawns, or pork belly, or drizzle over rice bowls and noodle salads. It’s incredible on kebabs, satay, or even as a dip for spring rolls and wedges. For BBQ fans who want a kick with character. Works beautifully with flame-grilled vegetables or glazed chicken thighs on skewers.
Ingredients:
Chilli Puree (Chilli, Vinegar, Salt), Honey, Tomato Purée, Brown Sugar, Tamari Soy Sauce (Water, Soybeans, Salt, Spirit Vinegar) (Soya), Vinegar, Water, Garlic Powder, Sesame Oil (Sesame), Ginger Powder.
Allergen advice. For allergens, see ingredients in bold.





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